Carnival Nears Completion of $2B Fleet Enhancement, Changes Ship Names, Marries Pizza & Tech
It’s not just the newest ships at sea that glimmer and host a great time but keeping the entire fleet fresh is the goal of every cruise line. Often lines will spruce up entire classes of ships, adding the latest features and venues. Carnival however has announced a drydock that represents the final phase of a $2 billion eight-year project, and this phase involves a real transformation. Let’s look at some of the new features and venues still to come, how this all relates to pizza, and then get Billy’s take on how this positions Carnival compared to their competitors...

A lot of attention is paid the biggest ships with the most outrageous features - and for good reason. We discuss what megaships are, why they're so appealing to some people, and talk about how they fit into the bigger picture of the world of cruising.
You can take cruises all over the world, sometimes sailing for a week just to arrive at your destination. There are some cruise destinations however for which those leaving from Florida don't have to travel very far. On this episode we discuss excursions, sites, tours, and dining in The Conch Republic, The Southernmost Point: Key West.
What do you enjoy while cruising? Sipping a fruity drink, exploring new places, getting a tattoo? The latter will soon be possible when Virgin Voyages’ Scarlet Lady sets sail…
Some Royal Caribbean ships feature PADI dive shops. On those ships, the cruise line gives passengers the opportunity to see if scuba diving is for them under the watch of a certified diving instructor. On my Mariner of the Seas cruise, I tried my hand (and lungs) at scuba...
Our July sailing on MSC Seaside was interesting for many reasons - one of them being that MSC is still new to the North American market, and the sailings they offer have had very mixed reviews. Recently we sat down with Doug Parker of Cruise Radio to talk about our Seaside cruise on episode 502 of the Cruise Radio podcast.